Food Friday!

This last week I made Sesame Beef. YUMMY! I forgot how good and easy this is!
After we got married, I started working at the local family practice clinic. A co-worker/friend started sharing recipes with me. I couldcook and I enjoyed it but I just didn't know what new recipes to try. So she would search for some recipes that she liked and printed several off for me to try on Trent. That actually motivated me to really dig in and cook more! So, here we have Sesame Beef:

(slightly modified from allrecipe.com)
1 pound of steak (I use whatever I have on hand)
4 Tbsp soy sauce
4 Tbsp white sugar
4 Tbsp vegetable oil
2 garlic cloves, minced
onions, chopped
sesame seeds

Directions
Mix soy sauce, sugar, oil, garlic, and onions in a ziplock bag or bowl. Set aside.
Cut up steak into pieces and add to bag/bowl. Cover and refrigerate overnight, or at least 30 minutes.
Cook until brown, about 5 minutes. Add sesame seeds and cook for additional 2 minutes.

I like to serve this over noodles....just regular or whole wheat spaghetti noodles works great!

I doubled this recipe the other day and there was enough left over with 4 of us eating it....well 3 of us (Molly didn't like the beef) to send Trent with leftovers for his lunch.

Hope you give this a try!

Have a great weekend!